敲き - Japanese Vocabulary meaning of 敲き - finely chopped fish or meat

敲き

たたき

finely chopped fish or meat

たたき

Common

noun

1. Finely chopped fish or meat (sometimes seared first); Mince

noun, noun, used as a suffix

2. Hitting (e.g. a drum); Striking; Beating; Person who strikes something

noun, used as a suffix

3. Bashing; Criticizing; Attacking See also 日本叩き.

noun

4. Robbery; Extortion slang.

5. Whipping (Edo-period punishment); Lashing; Flogging undefined.

OTHER FORMS

Common

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